- My grandson lives close to me and I get to visit with him often.
- Craft ideas I find on the Internet - what a never-ending resource!
- People actually take time out of their day to read my blog.
- Digital cameras - one of our best technological advances, in my book.
- Freecycle people who actually pick items up when they say they will.
New to the retired life and living on a fixed income. Frugal recipes, household hints, and more.
Nov 5, 2008
More from My Grandmother's Cookbook
I'm enthralled with reading through my grandmother's handwritten cookbook that I found last week. I thought I'd post a few more recipes that I found interesting. Again, she doesn't give much in the way of detailed instructions, but fairly experienced cooks will be able to figure it out. I think Gramma was born around 1910 or 1911, by the way. The most loving, happiest, family-oriented, home-oriented woman I've ever known.
I love Mince Meat Pie. It's a tradition at our house. Now I'm wondering if this is the reason -- did I have "real" mince meat pies when I was young?? Here's Gramma's Recipe:
Mince Meat
2 qts or 4 lbs chopped beef
4 qts chopped apples
2 qts sweet cider
1 qt molasses
4 cups sugar
2 tbsp pepper
8 tsp cinnamon
6 tsp cloves
2 pounds raisins
1 pound citron (????)
Boil 30 minutes. When cool, add 1 1/2 pts Brandy and add 4 oranges.
Brandy?!? Shoot, no wonder I liked it so much as a kid. I'm not quite understanding the oranges though -- dice them up, perhaps? And I assume by the quantities in this recipe that she may have canned it. Gramma's cellar had a LOT of canned goods!
Chili Sauce
2 quarts tomatoes (remove skins and cut up)
2 onions (cut fine)
2 cups vinegar
1 cup sugar
2 tbsp salt
1 tsp cinnamon
1 tsp ground cloves
1 tsp black pepper
Boil until thick and bottle cold.
New England Harvest Cake
1 1/2 cups Pumpkin
3/4 cup sugar
1 1/2 cup brown sugar
3/4 cup shortening
3/4 cup sour milk
3 1/4 cups flour
4 tsp Baking Powder
1/2 tsp Baking Soda
1/2 tsp Nutmeg
1/2 tsp Cinnamon
1 tsp salt
1 tsp ginger
3 egg yolks.
Beat in order given. Bake at 350 about 40 minutes.
I assume this would be in a 13 x 9 x 2 cake pan or two layer cakes. I also have to assume you would grease and flour the pan(s). I'm surprised raisins aren't in this cake, as many of her cakes had raisins or nuts. I might add both to this recipe.
That's enough for now! I also have my Mom's cookie cookbook to look through and will post recipes. My mom was NOT a great cook, but she was an excellent baker. Every year at Christmas she would bake around 50 dozen cookies to give away to neighbors, family, co-workers, etc. And they were amazing cookies!
You'll just have to come back for more!
THINGS I'M THANKFUL FOR #3
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